BLUE ECOLOGY WORKSHOP – MODULE 2 (Nov 28, 2017): “Climate change may drastically impact the availability of fresh water for agriculture on Canada’s most productive agriculture land, the lower Fraser Valley,” stated Ted van der Gulik, President of the Partnership for Water Sustainability
“The critical issue is the salt wedge and window of opportunity for pumping water from the Fraser River,” stated Ted van der Gulik. “An increase in sea levels combined with a drought flow on the Fraser River would allow salt water to move further up the river in the future. This would shut down water supply intakes for a longer period of time, and could make it challenging to extract good quality irrigation water for use in Richmond and Delta.”